As ethereal and sensual as an angel. A gourmet of opulent, fruity notes of wild cherries, raspberries, Italian orange and bergamot merge with floral accords of ylang ylang, rose leaves and jasmine, rounded off with sweet caramel. The complex base seduces with Madagascan vanilla whilst smooth accents of finest sandalwood and Siamese benjoin resin are subtly flattered by white musk and patchouli
The precious, 22 carat gold plating decoration gives the bottle its avant-garde appeal. The exaggerated dimension of the exotic African wenge wood cap adopt the bottle´s form, mirroring the extreme diameter
